October: Slow garden making

I’ve always loved problem solving. In my first job, making McVities’ biscuits, my colleagues and I spent hour after hour, day after day, looking for ways to eke out a few more perfect biscuits every hour, motivated by the drive to please our wonderful biscuit-eating customers; oh and to avoid the particularly unpleasant experience of having to admit to 10% waste at the ops meeting the following day. 

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